Get the Recipe: Butternut Squash Mac 'n' Cheese with Crispy Sage Leaves Throwdown's Toasted Coconut Cake with Coconut Filling and Coconut Buttercream. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. If canned coconut milk tastes stale, it means that the milk has absorbed the flavor of the can, as we have mentioned before. this link is to an external site that may or may not meet accessibility guidelines. Credit: Butternut squash and coconut milk create a creamy sauce before the casserole is topped with truffle-salted, crispy sage. Offers may be subject to change without notice. You can use water or vegetable stock to change thin out the consistency as needed. SCience project -- What to do with Spoiled Milk? Anything tomato-based or heavily spiced with turmeric is the perfect conduit for coconut milk. Start your sauce with a basic roux in a saucepan, which is some sort of cooking fat mixed with flour; in this case, you’ll probably want to use olive oil or coconut oil, instead of traditional butter. Instead of throwing it out, I wanted to find more creative ways to use the remnant amounts of this delectable tropical liquid before it spoiled. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. The carton milk is diluted with water and has additional ingredients, such as sugar, that can affect the intended flavor of your food. Creamy canned coconut milk is a great storecupboard ingredient to cook with. Playing next. 02 of 30. There are 3 “eyes” on the top of the coconut that are softer than the rest of the shell. That means that freezing makes sense only if you’re using it in cooking and baking, not drinking on its own. Shake or stir the coconut milk prior to use. If you notice any of these changes, be sure that your coconut milk has spoiled and toss it out. Report. Use the leftover coconut pulp from the coconut milk making process to make coconut flour. Cook over medium heat, stirring frequently, and you will have an effortlessly delicious sauce within minutes. It consists of several anti oxidants along with iron compounds. Coconut milk adds a rich level of flavor intrigue to soups/stews that you might not have even known you needed. After Lupus caused her kidneys to fail, Jessica Goldman Foung began SodiumGirl.com. She authored Sodium Girl’s Limitless Low-Sodium Cookbook and a new book coming in 2016. The coconut is filled with coconut water, which is a sweet, low-calorie, and high-potassium drink! Mango Pudding With Coconut Milk, ingredients: 2 x Mangoes, 12 ounce each, 1 1/4. The good news is that whether you freeze it in an ice cube tray for future smoothies, spritzers, and curries, or use it throughout the week, there are endless ways to work this non-dairy milk into your sweet and savory dishes alike. She writes on low-sodium diets and works with the National Kidney Foundation. Here’s how: of a dish. A coconut cake is filled with coconut custard and … | Apartment Therapy is full of ideas for creating a warm, beautiful, healthy home. Case in point: I haven't cooked for a while and I have, thank heavens, recently been inspired to end the hiatus. All you need is jasmine-scented white rice, coconut milk, dry shredded coconut, and salt to serve up fragrant rice in 20 minutes. Spread the pulp on a baking sheet and dehydrate it in the oven on the lowest heat with the door … It is powerhouse of vitamins and minerals. This simple traybake is inspired by one of our favourite brews - chai. Coconut water is packaged by many different companies. Everybody understands the stuggle of getting dinner on the table after a long day. Thicken soups and casseroles. Freezing, just like for almond milk, is a good option to preserve coconut milk for longer. I have been working today on a long project of Coconut Kabocha Squash Soup. Coconut milk is one of the viable options available for those who are on Paleo diet. Coconut milk seems to hold its own compared to heavy cream in terms of rich creaminess. Do not let coconut milk sit at room temperature for a long time; it tends to get spoiled easily. You can use spoiled milk to make pancakes, scones, corn bread and other pastries. Now, here are a few ways I’m particularly loving right now to use leftover canned coconut milk in your everyday cooking: The standard rice-to-water ratio is 1 cup white rice to 2 cups water. The unused coconut milk will keep in the refrigerator for a few days. Coconut milk comes in two varieties, thick and thin (although you may not find this distinction in the States). You're currently on page 1 Page 2 Next; Coconut chai traybake. Use it in bakes and desserts, or to cool and mellow spicy curries. Its rich flavor and creamy texture can enhance everything from seafood to casseroles. Most varieties are pure coconut water, but some will add small amounts of sugar, vitamins and/or natural flavors. It’s no secret that oatmeal in the morning can give you that much needed boost to power through a busy work day. Spoiled milk is an all-too-common problem, but we've got a solution that's about to make this rancid issue a whole lot more pleasant. When a recipe calls for coconut milk, you often end up with a little left over, which leads to the question of how to use the extras. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Drink it as is, or save it for a smoothie or a cocktail. The good news is that whether you freeze it in an ice cube tray for future smoothies, spritzers, and curries, or use it throughout the week, there are endless ways to work this non-dairy milk into your sweet and savory dishes alike. Sometimes with canned coconut milk, you can get a bad can that has oil … Spoiled milk can replace buttermilk or sour cream in baked goods. If there are any signs of mold or a film on the surface, the coconut milk should not be consumed. Curries. The addition of coconut milk gives rice a heavenly fragrant aroma, a delicate nutty sweetness, and makes it extra fluffy. You can make an amazing coconut latte by mixing 480 ml (2 cups) freshly brewed hot coffee with 80 ml (1/3 cup) full-fat coconut milk or coconut cream. It can also be used to tenderize meats or added to soups, casseroles, or salad dressings. So, yes, coconut milk does go bad. If the milk smells sour, or rancid, then it should … Follow. MyRecipes.com is part of the Allrecipes Food Group. Coconut milk, pumpkin puree, and peanut butter blend together well for a velvety broth that's layered with flavor. If you are making a creamy, pureed vegetable soup and want to make it vegan-friendly (but still hearty and opulent), coconut milk is the ideal dairy replacement. You can use it to provide your plants with an extra dosage of calcium, which is good for the cell walls and helps in growth. Smell is another good indicator of whether or not coconut milk has spoiled. Adding a splash of sour milk … © Copyright 2021 Meredith Corporation. And often, even a little splash will prove enough to transform the flavor profile (and texture!) 1224 views. What’s your favorite way to use up leftover coconut milk? Mold is a strong indicator that coconut milk has spoiled. As the simmered liquid sits, the thick coconut milk will rise to the top and the thin coconut milk, which has a more translucent appearance, remains at the bottom. Coconut milk adds a rich level of flavor intrigue to soups/stews that you might not have even known you needed. Pink Daria. Go ahead and go coconut-crazy by using a splash of coconut water to help smoothly break down the cubes and fruits. 5 years ago | 14 views. Coconut milk is a rich source of nutrients. The most versatile way to freeze coconut milk is to do it in ice cube trays. Coconut milk doesn’t deserve to be put in a ‘soups and stews’ box. Please note that coconut milk separates after freezing and thawing. Freeze coconut milk in ice cube trays and toss the frozen cubes into your blender for the most velvety smoothie in the history of smoothies. MyRecipes may receive compensation for some links to products and services on this website. Browse more videos. Coconut milk is not the liquid from inside the nut, but the extract of freshly grated coconut flesh. Looking for coconut milk recipes like curries, drinks or soups? Recipe to Try: Coconut Kefir. Don't Toss That Sour Milk! To preserve the coconut water, puncture the 3 “eyes” with a wine bottle opener. The Spruce. If you are making a creamy, pureed vegetable soup and want to make it vegan-friendly (but still hearty and opulent), coconut milk is the ideal dairy replacement. And Other Tips To Cut Kitchen Food Waste : The Salt The typical American family tosses out some $1,500 of food yearly. We can obtain coconut milk by squeezing the grated coconut fruit. confuse canned coconut milk with the stuff in a carton. Here is a good non-food use for your spoiled milk. When the flour turns into a sticky paste, pour in the coconut milk to loosen the roux, and season with salt and black pepper (or any other spices you want). Toss your spiralized veggies or pasta into a vegan-friendly white sauce swapping the milk fat from heavy cream with coconut. 1267 views. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Ways to Use Up Coconut Milk Mystikal Scalzi. And you'll definitely know it's spoiled. It is also possible that pink mold appears in stale coconut milk. 2 cups coconut milk, 1/2 cup coconut cream, 250g Prawns with shell, 3 cloves garlic. Yes, we all learned as children not to cry over spilled milk. Instead, replace about a little less than half of the water with coconut milk and bring to a boil and cook the rice as you normally would. → More ways to use coconut milk: 5 Ways to Use Leftover Coconut Milk. Buttermilk Marinated Turkey With Peppery Milk Gravy. The best way to use up those old coconut milk cans or cartons is to make dishes such as matcha piña colada, coconut flan, pulled tandoori chicken, coconut curry tofu, and even sweet potato coconut curry soup. However, since starting this experiment, I’m continually finding myself with half-emptied cans of coconut milk hanging out in my refrigerator. If you're really determined not to go out for fresh, at least take a small taste of the coconut milk to make sure it still tastes right, instead of finding out otherwise after you've made your curry! I recently started an ongoing cooking experiment in which I replace the heavy cream called for in various recipes with coconut milk. Most use aseptic containers that are shelf stable until opened, meaning that they do not need refrigeration until they are opened. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. While I bet that 'too old' coconut milk wouldn't cause you bodily harm, I can assure you that it can RUIN your entire dish. Best Your Best Chef-Self: The Complete How-To Guide. Unfortunately, it has to be opened before you can tell. But I'm also very sensitive to smells. Got a tip, kitchen tour, or other story our readers should see? Spoiled Milk Use #2: Make Dinner A Little Creamier Like with baking, cooking with sour milk will cover up any gross taste, so it's perfect for thickening up soups and casseroles. This endeavor began after a few friends asked me how could they supplement heavy cream in recipes for dairy-free alternative without totally compromising the texture and flavor. I opened it and it smelled bad, almost a bit like cat food? I made a curry with old canned coconut milk once and we had to throw the whole thing out---it tasted, I don't know, sort of stale and "tinny". Once frozen, transfer the cubes to an airtight container or a freezer bag to prevent flavor contamination. It’s good to use a blender if you have one (be careful with that hot coffee) because then you get a nice layer of foam on top. The results, thus far, have generally been surprisingly pleasant. Now you’ve got your first reward, a glass of delicious coconut water. SCience project -- What to do with Spoiled Milk? So I’ve started to use coconut milk in just about everything that I cook for a hint of warming richness, thanks to the nut milk’s natural source of fatty acids. If … I bought a can of coconut milk (cream, they call it) from trader Joe's a few days ago. Use your rice cooker to make restaurant-style coconut rice for serving with curries, stir fries, and seafood dishes. Oh hi! Mango Pudding With Coconut Milk . You don't want to confuse canned coconut milk with the stuff in a carton; coconut milk sold in cartons alongside other refrigerated milks is better enjoyed on cereal and is not typically used for cooking. 2. So the next time you find yourself with some half-used coconut milk in the fridge, pick one of the following ideas so you use it, don’t lose it. Just FYI, when I say "coconut milk" here, I'm referring to the shelf-stable canned product you'll find on the international aisle in your supermarket. Same goes for making chia bowls, you can soak chia seeds in coconut milk overnight and the seed will expand into a tasty, gelatinous pudding by the next morning. So do yourself a favor and take a whiff before you drink a glass. Coconut smells awful when it's gone rancid. Allrecipes has more than 260 trusted recipes with coconut milk to choose from. I ended up using it in my banana bread (which no one has eaten yet), but now am second guessing. Anything tomato-based or heavily spiced with turmeric is the perfect conduit for coconut milk. Similarly, if the milk appears chunky, darkens in color, or starts to curdle, it has gone bad and should be discarded. Coconut milk's light sweetness lends itself well to desserts and breakfast breads, while the natural fats can tone down even the most overwhelming spices. Shredded chicken breast adds even more protein and rounds out this meal nicely. Mix coconut milk and probiotics for a natural, homemade yogurt and coconut milk with kefir started for kefir. Do this for 2 of the holes, and then drain the coconut over a small bowl. These are just a few coconut milk recipes you can try, but there … Strain it through a towel to remove excess milk, and add in some cream and salt and pepper to taste. Spoiled milk, however, is a different story. You must be nuts about coconuts to love Bobby Flay's winning cake. When a recipe calls for coconut milk, you often end up with a little left over, which leads to the question of how to use the extras. Break out your Instant Pot or slow cooker, and get ready to go next level on your warm, brothy masterpieces. 32 ratings 4.5 out of 5 star rating. Getty Images, 5 Ways to Use Up Leftover Canned Coconut Milk. Strain the liquid through a fine sieve or cheesecloth. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Whether you have half a can or just a couple tablespoons, here's how you can put it to good use. It's life-changing! Well within its "best by" date. Humidity causes mold to grow faster and can cause coconut milk to spoil faster. What People Want from a Healer in the Midst of a Pandemic, A Middle School Math Teacher Planning Lessons and Lunch, The Columbus, OH-based Forager Who's Become a TikTok Star, A Food Justice Advocate and Mother Talks Breastfeeding and Herb Gardens, Bryant Terry's Sautéed Cabbage and Roasted Potatoes, Vivian Howard's Baked Pimento Cheese and Sausage, play with the flavor or other fun additions, Sodium Girl’s Limitless Low-Sodium Cookbook. Buttermilk Marinated Turkey With Peppery Milk Gravy, ingredients: 1 x turkey - (13 to 15. 11. And this heart-healthy carbohydrate becomes a lot more exciting with the addition of coconut milk stirred in as a non-dairy alternative to traditional cow’s milk.